All Recipes

Easy Broccoli and Cauliflower au Gratin

Prep

15-30 mins

Total

20 MIN

Servings

10 Servings

Ingredients

5 cups

large broccoli florets

4 cups

large cauliflower florets

1/2 cup

water

4 oz

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

1/4 cup

milk

1/2 cup

sour cream

1-1/2 cups

Shredded Sharp Cheddar Cheese

10 

round buttery crackers, crushed

3 tbsp

Grated Parmesan Cheese

Instructions

Step 1

Combine vegetables in 2-qt. microwaveable casserole. Add water; cover with lid. Microwave on HIGH 8 to 10 min. or until vegetables are tender; drain.

Step 2

Microwave cream cheese and milk in 2-cup microwaveable measuring cup or medium bowl 1 min. or until cream cheese is melted and mixture is well blended when stirred. Stir in sour cream; pour over vegetables. Sprinkle with cheddar; microwave 2 min. or until melted.

Step 3

Mix cracker crumbs and Parmesan; sprinkle over vegetables.

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