Our Best Cheesecake
By Philadelphia Kitchen
Prep
0-15 mins
Total
6 HRS 25 MIN
Servings
16 Servings
Impress guests with Our Best Cheesecake recipe. Not only is this cherry cheesecake recipe our best cheesecake recipe, it's also one of the easiest to make!
Ingredients
1-3/4
cups
graham cracker crumbs
1/3
cup
butter, melted
1-1/4
cups
sugar, divided
3
pkg
1
cup
sour cream
2
tsp
vanilla
3
eggs
1
can
(21 oz.) cherry pie filling
Original Cream Cheese
Instructions
Step 1
Heat oven to 350°F.
Step 2
Mix graham crumbs, butter and 1/4 cup sugar; press onto bottom of 9-inch springform pan.
Step 3
Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each addition just until blended. Pour over crust.
Step 4
Bake 1 hour to 1 hour 10 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
Step 5
Top with pie filling before serving.
