Company Cheesecake

Prep

15-30 mins

Total

4 HRS 40 MIN

Servings

16 Servings

Have this Company Cheesecake at the ready for all your guests! This easy-to-make Company Cheesecake includes both cream cheese and cottage cheese.


Ingredients


Instructions

  1. Step 1

    Heat oven to 325°F.

  2. Step 2

    Mix crumbs, 3 Tbsp. sugar and butter; press onto bottom of 9-inch springform pan. Bake 10 min. Increase oven temperature to 450°F.

  3. Step 3

    Beat cream cheese and cottage cheese in large bowl with mixer until blended. Add 1/2 cup sugar, flour and vanilla; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.

  4. Step 4

    Bake 15 min. Reduce oven temperature to 250°F; continue baking 1 hour. Run knife around rim of pan to loosen cake; cool before removing rim. Cool completely. Refrigerate 4 hours.