Prep
0-15 mins
Cook
1 HR
Calories
60
Ingredients
3/4 cup
2 tbsp
sugar
2 tbsp
HEINZ Distilled White Vinegar
6 cups
small broccoli florets
6 slices
cooked OSCAR MAYER Bacon, crumbled
1/2 cup
chopped red onions
Instructions
Step 1
Mix first 3 ingredients until blended.
Step 2
Combine remaining ingredients in large bowl. Add dressing mixture; mix lightly.
Step 3
Refrigerate 1 hour.