Recipes

Classic Layered Salad

8 Servings

Lunch

3 HRS 20 MIN

Prep

15-30 mins

Cook

3 HRS

Calories

270

Ingredients

8 cups

loosely packed chopped iceberg lettuce

1 small

red onion, sliced, separated into rings

1 pkg

(10 oz.) frozen peas, thawed, drained

1 pkg

(8 oz.) OSCAR MAYER Smoked Ham, chopped

3/4 cup

KRAFT Real Mayo

1/4 cup

Grated Parmesan Cheese

1 tbsp

sugar

1 cup

2% Milk Shredded Cheddar Cheese

2 small

tomatoes, chopped

Instructions

Step 1

Layer lettuce, onions, peas and ham in large straight-sided clear glass bowl.

Step 2

Mix mayo, Parmesan and sugar; spread over salad to seal. Refrigerate several hours or up to 24 hours.

Step 3

Top with cheddar and tomatoes just before serving; toss gently.