Steak Sandwich with Jalapeño Singles

Prep

0-15 mins

Total

20 min

Servings

1 Serving


Ingredients

  • 1

    French bread roll (4 inch), split, toasted

  • 1/4

    cup

    loosely packed baby arugula

  • 3

    oz

    sliced cooked boneless beef sirloin steak (about 1/2 cup)

  • 1

    KRAFT Jalapeño Singles

  • 2

    thin red onion slices


Instructions

  1. Step 1

    Fill roll with remaining ingredients.