Patty Melt Burger

Instructions

1. Step 1

   Heat grill to medium-high heat.

2. Step 2

   Shape meat into 4 patties. (Size of beef patties should match size of bread slices.)

3. Step 3

   Grill beef patties 5 to 6 min. on each side or until done (160ºF).

4. Step 4

   Top burgers with Singles. Add bread slices to grill. Cook 1 min. or until Singles are melted and bread slices are lightly toasted on both sides, turning once. Remove burgers and toasted bread slices from grill.

5. Step 5

   Spread toast slices with Mayochup. Fill with cheeseburgers to make 4 sandwiches.