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Leftover Roast Beef Casserole

Prep

15-30 mins

Total

40 MIN

Servings

6 Servings

Feel good about putting leftovers back on the dinner table with this Leftover Roast Beef Casserole. Easy and cheesy, Leftover Roast Beef Casserole is ...

Make this recipe your own

Ingredients

  • 1

    pkg

    (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner

  • 1-1/2

    cups

    shredded cooked roast beef

  • 1/2

    cup

    green salsa

  • 1

    cup

    canned drained pigeon peas

  • 3/4

    cup

    Shredded Mozzarella Cheese

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Prepare Dinner as directed on package in large saucepan. Stir in meat, pigeon peas and recaíto.

  3. Step 3

    Spoon into 13x9-inch dish sprayed with cooking spray. Top with cheese.

  4. Step 4

    Bake 15 to 20 min. or until casserole is heated through and cheese is melted.

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