All Recipes

Cheesy Cheddar "Lasagna"

Prep

15-30 mins

Total

35 MIN

Servings

4 Servings

Ingredients

  • 1

    pkg

    (14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner

  • 1

    lb

    lean ground beef

  • 1

    jar

    (14 oz.) CLASSICO Tomato and Basil Pasta Sauce

  • 1/2

    cup

    KRAFT Shredded Mozzarella Cheese

  • 1

    tbsp

    KRAFT Grated Parmesan Cheese

Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Prepare Dinner as directed on package. While Macaroni is cooking, brown meat in large skillet; drain. Stir in pasta sauce.

  3. Step 3

    Layer half each of the meat mixture and Dinner in 1-1/2-qt. casserole sprayed with cooking spray. Repeat layers. Top with mozzarella.

  4. Step 4

    Bake 15 min. or until heated through. Sprinkle with Parmesan.

    Serving Suggestion:

    For added color and texture, serve with a mixed green salad.

    Substitute:

    Prepare using KRAFT Shredded Cheddar Cheese.

    Special Extra:

    Cook 1 small chopped onion along with the meat.

    Nutrition Information Per Serving: 630 Calories, 26g Total Fat, 9g Saturated Fat, 105mg Cholesterol, 1480mg Sodium, 53g Total Carbohydrate, 3g Dietary Fiber, 11g Total Sugars, 42g Protein, 0%DV Vitamin D, 10%DV Calcium, 20%DV Iron, 20%DV Potassium

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