Saucy Pepper Steak Recipe

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Get a thumbs up all around when you follow this Saucy Pepper Steak Recipe! Fry up juicy steak with fresh veggies for a tasty, colorful dish!


Ingredients

  • 1

    red, yellow and green pepper, cut into thin strips

  • 1

    small

    onion, cut into strips

  • 1

    boneless beef sirloin steak (1 lb.), well trimmed, cut into thin strips

  • 2

    cloves

    garlic, minced

  • 1/2

    tsp

    black pepper

  • 3

    tbsp

    lite soy sauce

  • 1/2

    cup

    KRAFT Original Barbecue Sauce

  • 2

    cups

    hot cooked long-grain brown rice


Instructions

  1. Step 1

    Cook and stir vegetables in large nonstick skillet on medium-high heat 6 to 8 min. or until crisp-tender. Spoon into large bowl; cover to keep warm.

  2. Step 2

    Add meat, garlic and black pepper to skillet; cook and stir 3 min. or until meat is done. Stir in soy sauce; cook 1 min. Stir in barbecue sauce; cook 2 to 3 min. or until heated through, stirring frequently. Add to vegetables; mix lightly.

  3. Step 3

    Serve over rice.