All Recipes

Bacon Cheeseburger Casserole

Prep

0-15 mins

Total

50 MIN

Servings

8 Servings

As good as it sounds—a bacon cheeseburger in easy casserole form! Instead of fries on the side, you get golden brown potato nuggets on top.

Make this recipe your own

Ingredients

  • 1

    lb

    lean ground beef

  • 1

    onion, chopped

  • 1/3

    cup

    HEINZ Tomato Ketchup

  • 2

    tbsp

    HEINZ Yellow Mustard

  • 1

    cup

    Shredded Sharp Cheddar Cheese

  • 8

    slices

    OSCAR MAYER Bacon, cooked, crumbled

  • 4

    cups

    (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

  • Tomato Ketchup

    Heinz

    Tomato Ketchup

Instructions

  1. Step 1

    Heat oven to 400ºF.

  2. Step 2

    Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.

  3. Step 3

    Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.

  4. Step 4

    Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.

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