Caribbean Jerk Chicken Skewers
Prep
15-30 mins
Total
1 HR 5 MIN
Servings
6 Servings
Use pantry and spice shelf staples to make these Jerk Chicken Skewers. If you have brown sugar, cinnamon, soy sauce and thyme you probably have most ...
Ingredients
1
env
(0.7 oz.) GOOD SEASONS Italian Dressing Mix
2
tbsp
brown sugar
2
tbsp
oil
2
tbsp
soy sauce
1
tsp
ground cinnamon
1
tsp
ground thyme
1/2
tsp
ground red pepper (cayenne)
1-1/2
lb
boneless skinless chicken breasts, cut into 1-1/2 inch pieces
3
red bell peppers, cut into 1-1/2 inch pieces
1
fresh pineapple, cut into 1-1/2-inch chunks
Instructions
Step 1
Mix first 7 ingredients until well blended; pour over chicken in large bowl. Stir to evenly coat chicken. Refrigerate 30 min. to marinate.
Step 2
Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Thread chicken onto 12 skewers alternately with bell peppers and pineapple.
Step 3
Grill 15 min. or until chicken is done, turning frequently.