Ingredients
1/4 cup
Pure J.L. KRAFT Classic Italian Dressing & Marinade add more for drizzling
1/2 cup
Pure J.L. KRAFT Thyme, Basil & Parsley Dressing & Marinade
2
chicken breast x 142g
3
vine-ripened tomatoes, sliced into wedges
1/2
cucumber, sliced
½ cup
thinly sliced red onion
3 cup
focaccia bread, cubed
-
olive oil
-
basil leaves
Instructions
Step 1
Preheat oven to 350°F.
Step 2
Marinate chicken breast in Thyme, Basil & Parsley Dressing & Marinade for 20 minutes.
Step 3
Mix focaccia bread with a few good glugs of olive oil and season with salt. Place on a baking tray and bake until crispy.
Step 4
Remove chicken breast from marinade, pat dry, and season with salt and pepper. Cook on a preheated cast iron griddle or BBQ for 10-12 minutes or until done.
Step 5
Toss cucumbers, red onions, tomatoes, and focaccia croutons with Classic Italian Dressing & Marinade.Transfer to serving vessels and garnish with basil leaves. Top with grilled chicken and drizzle with Classic Italian Dressing & Marinade.