KRAFT Old-Fashioned Peanut Butter Cookies
Prep
0-15 mins
Total
20 MIN
Servings
30 Servings
Our version of the classic peanut butter cookie features pure, creamy peanut butter flavour—and the signature crisscross fork marks, of course. These Old-Fashioned Peanut Butter Cookies are just like the ones grandma used to make!
Ingredients
2-1/2
cups
flour
1
tsp
Magic Baking Powder
1
tsp
baking soda
1/2
tsp
salt
1
cup
butter, softened
1
cup
Kraft Extra Creamy Peanut Butter
1
cup
granulated sugar and packed brown sugar
2
eggs
1
tsp
vanilla
Instructions
Step 1
Heat oven to 350°F.
Step 2
Mix flour, baking powder, baking soda and salt; set aside. Beat butter, peanut butter and sugars in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each addition.
Step 3
Drop tablespoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray. Flatten each, in criss-cross pattern, with tines of fork.
Step 4
Bake 8 to 10 min. or until golden brown. Cool on baking sheets 5 min.; transfer to wire racks. Cool completely.
