Prep
0-15 mins
Cook
35 MIN
Calories
80
Ingredients
Instructions
Step 1
Heat oven to 325°F.
Step 2
Mix all ingredients with large spoon until well blended.
Step 3
Roll into 24 balls; place, 4 inches apart, on baking sheets. Flatten with fork.
Step 4
Bake 20 min. or until lightly browned. (Do not overbake.) Cool 5 min. on baking sheets; transfer to wire racks. Cool completely.