KRAFT MAC AND CHEESE
Monterey Jack Caramelized Onion Mac & Cheese Macaroni and Cheese Dinner
1 of 4
9.5 oz
Product Information
Stay in and dine out with Kraft Mac and Cheese Restaurant Edition Monterey Jack Caramelized Onion Flavored Mac and Cheese. Made with quality ingredients, our restaurant-style macaroni and cheese delivers an iconic, buttery taste. It's the classic bowl of Kraft you know and love, elevated with savory caramelized onion flavor and Monterey Jack cheese. Complete with cavatappi pasta's corkscrew shape for ultimate sauce cling, Kraft mac and cheese is delicious down to the last bite. Our macaroni and cheese is made with real cheese, and no artificial flavors, preservatives or dyes for some real cheesy goodness. To prepare, bring 8 cups of water to a boil in a medium saucepan. Stir in cavatappi pasta, then let simmer for 12 to 14 minutes or until tender, stirring occasionally. Drain pasta without rinsing, then return to saucepan. Add butter, milk and cheese sauce mix, then stir until creamy and smooth. If desired, top with sliced green onions for a chef's touch. Great for quick and easy mealtime solutions or family dinner sides, Kraft macaroni and cheese lets you enjoy restaurant-quality dining from the comfort of your own home. A fan of our Restaurant Edition Monterey Jack Caramelized Onion Flavored Mac and Cheese? Make sure to try some of our other box mac and cheese flavors to find more of what you love.
Serving size: 2.4 oz (68g/ about 1/4 box) (Makes about 1 cup)
| Amount Per Serving | Value | Daily (%) |
|---|---|---|
| Calories | 260 | - |
| Total Fat | 3.5 g | 4 |
| Saturated Fat | 1.5 g | 8 |
| Trans Fat | 0 g | - |
| Cholesterol | 10 mg | 3 |
| Sodium | 500 mg | 22 |
| Total Carbohydrates | 45 g | 16 |
| Dietary Fiber | 2 g | 7 |
| Total Sugars | 6 g | - |
| Added Sugar | 0 g | 0 |
| Protein | 10 g | - |
| Vitamin C | - | - |
| Vitamin D | 0 mcg | 0 |
| Calcium | 110 mg | 8 |
| Iron | 1.9 mg | 10 |
| Potassium | 280 mg | 6 |
ENRICHED MACARONI (DURUM WHEAT SEMOLINA, WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE MIX (WHEY, MONTEREY JACK CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MILK, WHEY PROTEIN CONCENTRATE, SALT, ONION POWDER, BUTTERMILK SOLIDS, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], BUTTER [CREAM, ANNATTO (COLOR)], GARLIC POWDER, TOMATO POWDER, SPICES, MALTODEXTRIN, SODIUM TRIPHOSPHATE, SODIUM PHOSPHATE, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, YEAST EXTRACT, CREAM, LACTIC ACID, CARAMEL COLOR, NATURAL FLAVOR, SILICON DIOXIDE [ANTI-CAKING AGENT], SUNFLOWER OIL, CHEESE CULTURE, ENZYMES).