Prep
0-15 min
Cook
30 MIN
Calories
190
Ingredients
1/4 cup
honey
2 tbsp
Maxwell House Original Roast Coffee
1 cup
large flake rolled oats
2 oz
Baker's Semi-Sweet Chocolate, chopped
2 oz
Baker's White Chocolate, chopped
Instructions
Step 1
Mix peanut butter, honey and coffee grounds in medium bowl. Stir in remaining ingredients.
Step 2
Refrigerate 30 min.
Step 3
Roll into 20 (1-inch) balls, using about 2 Tbsp. for each.