Recipes

Warm Caramel Bananas

4 Servings

Desserts

15 MIN

Prep

0-15 mins

Cook

0 MIN

Calories

370

Ingredients

2 tbsp

butter or margarine

1/3 cup

packed brown sugar

1/3 cup

sour cream

2 

bananas

1/2 cup

dry roasted peanuts

Instructions

Step 1

Melt butter in large skillet on medium heat. Add sugar; cook until melted, stirring occasionally. Gradually mix in sour cream; cook on low heat 1 min.

Step 2

Cut bananas lengthwise, then crosswise in half. Add, cut sides down, to skillet; cook 1 min., basting occasionally with sauce from bottom of skillet. Stir in nuts.

Step 3

Spoon bananas evenly into 4 dessert dishes; top with remaining sauce in skillet. Drizzle with chocolate; top with COOL WHIP.