Prep
0-15 min
Cook
40 MIN
Calories
200
Ingredients
1 pkg
(12 oz.) Hawaiian sweet rolls (12 rolls)
1 pkg
(9 oz.) OSCAR MAYER Deli Fresh Black Forest Ham
6
eggs
2 tbsp
milk
1/4 cup
butter, divided
1/2 cup
PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 tsp
GREY POUPON Dijon Mustard
1/2 tsp
poppy seed
Instructions
Step 1
Transfer rolls from package to cutting board, taking care not to separate rolls. Use serrated knife to carefully cut block of rolls horizontally in half.
Step 2
Place bottom halves of rolls, cut sides up, in 13x9-inch pan sprayed with cooking spray; top with folded ham slices.
Step 3
Whisk eggs and milk until blended. Melt 1 Tbsp. butter in large nonstick skillet on medium-low heat. Add eggs; cook 4 to 5 min. or just until set, stirring occasionally. Spoon over ham.
Step 4
Spread cream cheese spread onto cut sides of tops of rolls; place, cut sides down, over sandwiches in pan.
Step 5
Microwave remaining butter in microwaveable bowl on HIGH 20 sec. or until melted. Stir in mustard and poppy seed; drizzle over sandwiches. Let stand 20 min.
Step 6
Heat oven to 350ºF. Bake sandwiches 20 min. or until heated through.