All Recipes

Sausage Po' Boy Recipe

Prep

0-15 mins

Total

15 MIN

Servings

6 Servings

Try our Sausage Po' Boy Recipe when you need a quick dish sure to impress. Our Sausage Po' Boy Recipe includes a crusty baguette and Cajun-spiced mayo.

Ingredients

  • 1

    pkg

    (13 oz.) OSCAR MAYER Natural Uncured Roasted Peppers & Onions Sausage

  • 1/3

    cup

    KRAFT Mayo with Olive Oil

  • 1

    tsp

    Cajun seasoning

  • 1

    French bread baguette (10 oz.), cut into 6 pieces

  • 2

    plum tomatoes, each cut into 6 slices

  • 3

    cups

    loosely packed shredded romaine lettuce

Instructions

  1. Step 1

    Cut sausage lengthwise in half; cook in large nonstick skillet on medium heat 7 to 9 min. or until evenly browned, turning occasionally.

  2. Step 2

    Mix mayo and Cajun seasoning; spread onto cut sides of bread.

  3. Step 3

    Cut each sausage piece crosswise into 6 slices; fill bread with sausage, tomatoes and lettuce.

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