All Recipes

Cheesy Potatoes and Sausage Skillet

Prep

30-60 mins

Total

35 MIN

Servings

5 servings

Feed your family this hearty Cheesy Potatoes and Sausage Skillet tonight. With chunks of potatoes, sausage and broccoli, this single-pan Cheesy ...

Ingredients

  • 6-1/2

    oz

    (1/2 of 13-oz. pkg.) OSCAR MAYER Natural Uncured Roasted Peppers & Onions Sausage

  • 1

    lb

    Yukon Gold potatoes (about 4), cut into 1/2-inch cubes

  • 1/2

    cup

    fat-free reduced-sodium chicken broth

  • 3

    cups

    small broccoli florets

  • 1

    cup

    Shredded Sharp Cheddar Cheese

Instructions

  1. Step 1

    Cut sausage lengthwise in half, then crosswise into slices. Cook in large nonstick skillet on medium-high heat 5 min. or until lightly browned, stirring occasionally.

  2. Step 2

    Add potatoes and chicken broth; stir. Bring to boil; cover. Simmer on medium heat 5 min. Stir in broccoli; cook, covered, 5 min. or until crisp-tender, stirring occasionally.

  3. Step 3

    Top with cheese; cook, covered, 2 to 3 min. or until melted.

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