All Recipes

Sausage & Ramen Stir-Fry

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Graduate a dorm-room classic into a delicious ramen stir-fry with turkey sausage! Ditch the seasoning packet to create your own Sausage & Ramen Stir-Fry.

Ingredients

  • 6-1/2

    oz

    (1/2 of 13-oz. pkg.) OSCAR MAYER Natural Uncured Turkey Sausage, sliced

  • 1

    pkg

    (3 oz.) ramen noodle soup mix, any flavor

  • 1/2

    lb

    snow peas, trimmed

  • 2

    cloves

    garlic, minced

  • 4

    green onions, sliced, divided

  • 1/4

    cup

    KRAFT Asian Toasted Sesame Dressing

Instructions

  1. Step 1

    Cook sausage in large nonstick skillet on medium-high heat 5 min. or until lightly browned, stirring occasionally.

  2. Step 2

    Meanwhile, discard Seasoning Packet from ramen noodle packet. Add Noodles to saucepan of boiling water; cook 2 min. Drain.

  3. Step 3

    Add snow peas, garlic and half the onions to cooked sausage; stir-fry 2 to 3 min. or until peas are crisp-tender. Add dressing and noodles; stir-fry 2 min. or until heated through. Top with remaining onions.

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