Three-Bean Macaroni Salad
Prep
15-30 mins
Total
20 MIN
Servings
16 Servings
Make a Three-Bean Macaroni Salad as colorful as it is tasty. This simple Three-Bean Macaroni Salad features fresh green beans and chopped red onions.
Ingredients
1
cup
elbow macaroni, uncooked
1/2
lb
fresh green beans, trimmed, halved
1
can
(15-1/2 oz.) kidney beans, rinsed
1
can
(15-1/2 oz.) great Northern beans, rinsed
1
green pepper, chopped
3/4
cup
chopped red onions
1/2
cup
1/4
cup
2
tbsp
chopped fresh dill
KRAFT SAUCES
Real Mayo Creamy & Smooth Mayonnaise
KRAFT SAUCES
Zesty Italian Dressing
Instructions
Step 1
Cook macaroni in large saucepan as directed on package, omitting salt and adding green beans to the boiling water for the last 2 min.; drain. Rinse with cold water; drain again.
Step 2
Place macaroni mixture in large bowl. Add remaining beans, peppers and onions; mix lightly.
Step 3
Mix remaining ingredients until blended. Add to salad; toss to coat.