Sweet & White Potato Salad

Prep

15-30 mins

Total

2 HRS

Servings

10 Servings

Try something new with our delicious Sweet and White Potato Salad recipe! Bacon, two kinds of potatoes and a creamy honey mustard dressing make this ...

Ingredients

  • 3/4

    lb

    new potatoes (about 9), quartered

  • 3/4

    lb

    sweet potatoes (about 1 large), peeled, cut into 1-inch chunks

  • 1/2

    cup

    KRAFT Mayo with Olive Oil

  • 1

    tbsp

    GREY POUPON Harvest Coarse Ground Mustard

  • 1

    tbsp

    honey

  • 1/4

    tsp

    ground red pepper (cayenne)

  • 6

    slices

    OSCAR MAYER Bacon, cooked, crumbled

  • 2

    green onions, sliced


Instructions

  1. Step 1

    Bring 1-1/2 qt. water to boil in large saucepan. Add new potatoes; cook 3 min. Add sweet potatoes; cook 10 min. or until all potatoes are tender. Drain potatoes; place in large bowl. Cool.

  2. Step 2

    Mix mayo, mustard, honey and pepper. Add to potatoes with remaining ingredients; mix lightly.

  3. Step 3

    Refrigerate 1 hour.