Asian Beef 'Spring Rolls'
By Kraft Salad Dressing Kitchen
Prep
15-30 mins
Total
20 MIN
Servings
8 Servings
Discover a simple take on Asian-style beef spring rolls with this recipe! See how easy this Asian Beef 'Spring Rolls' recipe can be to make and serve.
Ingredients
1
lb
extra-lean ground beef
1/4
cup
2
carrots, cut into thin strips
2
tbsp
creamy peanut butter
8
large
iceberg lettuce leaves
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KRAFT SAUCES
Asian Toasted Sesame Salad Dressing
Instructions
Step 1
Brown meat in large skillet; transfer to plate.
Step 2
Heat 1 Tbsp. dressing in same skillet on medium-high heat. Add carrots; cook and stir 3 min. or until crisp-tender. Stir in remaining dressing, meat and peanut butter; cook 2 min. or until heated through, stirring occasionally.
Step 3
Spoon onto lettuce; roll up.
