Prep
0-15 min
Cook
45 MIN
Calories
230
Ingredients
Instructions
Step 1
Pour dressing over steaks in shallow glass dish; turn to evenly coat. Refrigerate 30 min. to marinate.
Step 2
Heat grill to medium-high heat. Remove steaks from marinade; discard marinade.
Step 3
Grill steaks 4 to 5 min. on each side or until medium doneness (160°F.) Brush with steak sauce. Remove from grill; let stand 10 min. Cut diagonally across the grain into thin slices.