All Recipes

Chicken Kabobs on the Grill

By Kraft Salad Dressing Kitchen

Prep

30-60 mins

Total

1 HR 30 MIN

Servings

4 Servings

Use a trio of colorful peppers with marinated chicken for Chicken Kabobs on the Grill. Marinate and baste with Italian dressing for that full depth of flavor. You'll want to cook Chicken Kabobs on the Grill all year long!

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Ingredients

  • 1

    lb

    boneless skinless chicken breasts, cut into 1-1/2 inch pieces

  • 1

    red, yellow and green pepper, cut into 1-1/2 inch pieces

  • 1/2

    cup

    KRAFT Lite House Italian Dressing, divided

Instructions

  1. Step 1

    Thread chicken and peppers alternately onto 4 skewers; brush with 1/4 cup dressing.

  2. Step 2

    Refrigerate 1 hour.

  3. Step 3

    Heat grill to medium heat. Grill kabobs 12 to 15 min. or until chicken is done, turning and brushing occasionally with remaining dressing.

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