All Recipes

One-Pan Chicken and Potato Bake

Prep

0-15 mins

Total

1 HR 10 MIN

Servings

4 Servings

Watch our video for a One-Pan Chicken and Potato Bake to find out exactly how easy it is! This chicken and potato bake is tasty and offers easy clean-up.

Ingredients

  • 4

    bone-in chicken pieces (1-1/2 lb.)

  • 1-1/2

    lb

    baking potatoes (about 3), cut into thin wedges

  • 1/4

    cup

    KRAFT Zesty Italian Dressing

  • 1/4

    cup

    Grated Parmesan Cheese

  • 1

    tsp

    dried Italian seasoning

Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Place chicken and potatoes in 13x9-inch baking dish.

  3. Step 3

    Top with dressing; sprinkle with cheese and seasoning. Cover.

  4. Step 4

    Bake 1 hour or until chicken is done (165ºF), uncovering after 30 min.

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