Easy Layered Boston Cream Pie

Prep

0-15 mins

Total

1 HR 15 MIN

Servings

8 Servings

Bring a great pie to the table with My Food and Family's Easy Layered Boston Cream Pie recipe. This layered Boston cream pie boasts layers of creaminess.


Ingredients


Instructions

  1. Step 1

    Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup COOL WHIP.

  2. Step 2

    Stack cake layers on plate, spreading pudding mixture between layers.

  3. Step 3

    Microwave chocolate and remaining COOL WHIP in microwaveable bowl on HIGH 30 sec.; stir until chocolate is completely melted and mixture is well blended. Spoon over cake.

  4. Step 4

    Refrigerate 1 hour.