Recipes

Easy Southern Banana Pudding

14 Servings

Desserts

3 HRS 20 MIN

Prep

0-15 mins

Cook

3 HRS

Calories

180

Ingredients

3 cups

cold milk

30 

vanilla wafers

3 

bananas, sliced

Instructions

Step 1

Beat pudding mixes and milk with whisk 2 min. Let stand 5 min.

Step 2

Arrange half the wafers on bottom and up side of 2-qt. serving bowl; top with layers of half of the banana slices and pudding. Repeat all layers. Cover with COOL WHIP.

Step 3

Refrigerate 3 hours.