Rainbow Arctic Grapes

By Jell-O Kitchen

Prep

0-15 mins

Total

2 HRS 10 MIN

Servings

6 Servings

Roll seedless green grapes around with different flavors of gelatin to make these frosty treats.

Ingredients

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Lime Gelatin Dessert Mix
Jell-O

Lime Gelatin Dessert Mix

Berry Blue Gelatin Dessert Mix
Jell-O

Berry Blue Gelatin Dessert Mix

Strawberry Gelatin Dessert Mix
Jell-O

Strawberry Gelatin Dessert Mix

Orange Gelatin Dessert Mix
Jell-O

Orange Gelatin Dessert Mix


Instructions

  1. Step 1

    Rinse grapes; shake gently to remove excess water. Remove and discard stems from grapes. Spoon dry gelatin mix onto 4 separate small plates.

  2. Step 2

    Place 1/4 of the grapes in large resealable plastic bag. Add lime dry gelatin mix to bag; close bag, then shake gently to evenly coat grapes with gelatin mix. Repeat in separate bags with remaining grapes and gelatin flavors.

  3. Step 3

    Spread grapes onto rimmed baking sheet.

  4. Step 4

    Freeze 2 hrs.

Recipe Tips
  • To ensure an even coating, you can use a toothpick to skewer the grapes and roll them individually in the different flavors of dry gelatin mix.

  • Store remaining gelatin mixes in separate airtight containers or resealable plastic bags.. Use to prepare additional batches of Arctic Grapes. Or, add 2/3 cup boiling water to each flavor of remaining gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir 2/3 cup cold water into each flavor of dissolved gelatin. Refrigerate until firm.