Rainbow Arctic Grapes
By Jell-O Kitchen
Prep
0-15 mins
Total
2 HRS 10 MIN
Servings
6 Servings
Roll seedless green grapes around with different flavors of gelatin to make these frosty treats.
Ingredients
Lime Gelatin Dessert Mix
Berry Blue Gelatin Dessert Mix
Strawberry Gelatin Dessert Mix
Orange Gelatin Dessert Mix
Instructions
Step 1
Rinse grapes; shake gently to remove excess water. Remove and discard stems from grapes. Spoon dry gelatin mix onto 4 separate small plates.
Step 2
Place 1/4 of the grapes in large resealable plastic bag. Add lime dry gelatin mix to bag; close bag, then shake gently to evenly coat grapes with gelatin mix. Repeat in separate bags with remaining grapes and gelatin flavors.
Step 3
Spread grapes onto rimmed baking sheet.
Step 4
Freeze 2 hrs.
To ensure an even coating, you can use a toothpick to skewer the grapes and roll them individually in the different flavors of dry gelatin mix.
Store remaining gelatin mixes in separate airtight containers or resealable plastic bags.. Use to prepare additional batches of Arctic Grapes. Or, add 2/3 cup boiling water to each flavor of remaining gelatin mix in small bowl; stir 2 min. until completely dissolved. Stir 2/3 cup cold water into each flavor of dissolved gelatin. Refrigerate until firm.