Fresh Berry Trifle
Prep
15-30 mins
Total
1 HR 20 MIN
Servings
14 Servings
Layer fresh strawberries and blueberries with pound cake and creamy pudding to make a Fresh Berry Trifle. This berry trifle is definitely a crowd-pleaser!
Ingredients
1
pkg
2
cups
cold milk
1
pkg
(10 oz.) prepared pound cake, cut into 1/2-inch cubes
2
cups
fresh strawberries, sliced
1
cup
fresh blueberries
1
tub
Instructions
Step 1
Beat pudding mix and milk with whisk 2 min.
Step 2
Layer half of the cake cubes, strawberries and blueberries in 3-qt. serving bowl; cover with pudding. Repeat layers of cake and fruit. Top with COOL WHIP.
Step 3
Refrigerate 1 hour.
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