Southern Banana Pudding
Prep
0-15 mins
Total
1 HR 15 MIN
Servings
14 Servings
This creamy banana pudding dessert is one of the more scrumptious ways to show 'em some Southern hospitality—no matter where you're from!
Make this recipe your own
Ingredients
3
cups
cold milk
2
pkg
(4-serving size each) JELL-O Banana Cream Flavor Instant Pudding
1
tub
30
vanilla wafers
3
medium
bananas, sliced
JELL-O
Banana Cream Instant Pudding & Pie Filling Mix
COOL WHIP
Original Whipped Topping
Instructions
Step 1
Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 3 min. Gently stir in 1-1/2 cups of the whipped topping.
Step 2
Place 15 of the wafers on bottom of 2-qt. serving bowl. Top with layers of half of the bananas and pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.
Step 3
Refrigerate at least 1 hour before serving. Store leftover dessert in refrigerator.
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