All Recipes

Luscious Lemon Poke Cake

Prep

15-30 mins

Total

4 HRS 30 MIN

Servings

16 Servings

Explore this delightful recipe for lemon poke cake. Simple yet scrumptious, you'll want to tell everyone about this Luscious Lemon Poke Cake!

Make this recipe your own

Ingredients

2
round white cake layers (9 inch), cooled
2
cups
boiling water
1
pkg
(6 oz.) JELL-O Lemon Flavor Gelatin
1
pkg
(3.4 oz.) JELL-O Lemon Flavor Instant Pudding
1
cup
cold milk
1
tub
(8 oz.) COOL WHIP Whipped Topping, thawed

JELL-O
Lemon Gelatin Dessert Mix
JELL-O
Lemon Instant Pudding & Pie Filling Mix
COOL WHIP
Original Whipped Topping

Instructions

Step 1
Place cake layers, top sides up, in 2 clean 9-inch round pans. Pierce cakes with large fork at 1/2-inch intervals.
Step 2
Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Carefully pour over cake layers. Refrigerate 3 hours.
Step 3
Beat pudding mix and milk in large bowl with whisk 2 min.; stir in COOL WHIP. Dip 1 cake pan in warm water 10 sec.; unmold onto plate. Spread with about 1 cup pudding mixture. Unmold second cake layer; carefully place on first cake layer. Frost top and side of cake with remaining pudding mixture. Refrigerate 1 hour.

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