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Low-Fat Raspberry Summer Sensation

Prep

0-15 mins

Total

3 HRS 25 MIN

Servings

12 Servings

Cool off this summer with this Raspberry Summer Sensation. Made with raspberry sorbet, JELL-O vanilla instant pudding and COOL WHIP, this Raspberry ...

Ingredients

Instructions

  1. Step 1

    Spoon sorbet into foil-lined 9x5-inch loaf pan; freeze 10 min.

  2. Step 2

    Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP; spread over sorbet.

  3. Step 3

    Freeze 3 hours or until firm. Unmold onto plate; remove foil. Let dessert stand 10 min. to soften slightly before slicing to serve. Top with berries.

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