All Recipes

Nut-Crusted Flounder Recipe

Prep

0-15 mins

Total

17 MIN

Servings

4 Servings

Go nuts for our Nut-Crusted Flounder Recipe! A delicious, better-for-you choice, this filet of flounder recipe is ready in less than 20 minutes.

Ingredients

  • 1

    tbsp

    GREY POUPON Dijon Mustard

  • 1

    tbsp

    KRAFT Avocado Oil Mayo

  • 1/8

    tsp

    garlic powder

  • 1/8

    tsp

    ground black pepper

  • 1

    lb

    flounder fillets

  • 1/3

    cup

    mixed nuts, chopped

Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Mix mayo, mustard, garlic powder and pepper until blended.

  3. Step 3

    Place fish in single layer on baking sheet sprayed with cooking spray; spread with mayo mixture. Sprinkle with chopped nut mix.

  4. Step 4

    Bake 10 to 12 min. or until fish flakes easily with fork.

You May Also Like