Ghost Goo

By Jet-Puffed Kitchen

Prep

0-15 mins

Total

2 HRS 10 MIN

Servings

12 Servings

This is the only dessert dip you'll need for your Halloween party buffet! This creamy Ghost Goo is delicious with assorted fruit.


Ingredients

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Original Brick Cream Cheese
Philadelphia

Original Brick Cream Cheese

Marshmallow Creme
Kraft Jet Puffed

Marshmallow Creme


Instructions

  1. Step 1

    Whisk cream cheese and marshmallow creme until blended.

  2. Step 2

    Refrigerate 2 hours or until thickened.

  3. Step 3

    Mound cream cheese mixture into ghost shape on plate just before serving. Add candies for the ghost's eyes.