Bloody Mary Pasta Salad
Prep
15-30 mins
Total
1 HR 20 MIN
Servings
12 Servings
Enjoy the taste of the classic cocktail with our Bloody Mary Pasta Salad. Our Bloody Mary Pasta works perfectly into a brunch menu.
Ingredients
2/3
cup
1/3
cup
KRAFT Cocktail Sauce
3
tbsp
LEA & PERRINS Worcestershire Sauce
4
cups
rotini pasta, cooked
1-1/2
cups
cherry tomatoes, cut in half
2
stalks
celery, cut into thin slices
1/3
cup
sliced Spanish olives
Instructions
Step 1
Mix dressing, cocktail sauce and Worcestershire sauce until blended.
Step 2
Combine remaining ingredients in large bowl. Add dressing mixture; mix lightly.
Step 3
Refrigerate 1 hour.