Prep
0-15 min
Cook
15 MIN
Calories
110
Ingredients
1/3 cup
butter or margarine
1-1/2 tsp
green food coloring
3 cups
corn flakes
2 tbsp
small hot cinnamon candies
Instructions
Step 1
Melt butter in large saucepan on low heat. Add marshmallows; cook and stir 3 to 4 min. or until melted. Remove from heat. Stir in food coloring.
Step 2
Add cereal; stir to evenly coat. Drop by tablespoonfuls into 30 mounds on waxed paper-covered baking sheets sprayed with cooking spray. Press candies into cereal mixture, flattening each mound slightly.
Step 3
Let stand 30 min. or until firm.