Marshmallow RICE KRISPIES® TREATS™

By Jet-Puffed Kitchen

Prep

0-15 mins

Total

15 MIN

Servings

12 Servings

Bring Marshmallow RICE KRISPIES® TREATS™ to your next potluck to wow any crowd. There's a reason this classic treat has withstood the test of time! Our Marshmallow RICE KRISPIES® TREATS™ will please the kids and adults alike!


Ingredients

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Mini Marshmallows
Jet-Puffed

Mini Marshmallows


Instructions

  1. Step 1

    Melt butter in large saucepan on low heat. Add marshmallows; cook until marshmallows are completely melted and mixture is well blended, stirring constantly. Remove from heat.

  2. Step 2

    Add cereal; mix well.

  3. Step 3

    Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely.

Recipe Tips
  • Prepare using KELLOGG’S® COCOA KRISPIES® cereal.

  • To make shaped treats, press prepared cereal mixture into 15x10x1-inch pan sprayed with cooking spray. Cool completely. Cut into assorted shapes with greased 5-1/2-inch cookie cutters. Decorate cutouts with decorating icing, candies and sprinkles.

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Continue as directed.

  • Prepare using 1 pkg. (10 oz.) regular JET-PUFFED Marshmallows.

  • For a great peanut butter and chocolate taste, prepare as directed substituting 1/2 cup peanut butter for the butter. Press cereal mixture onto bottom of pan. Melt 1/3 cup semi-sweet chocolate chunks as directed on package; drizzle over cereal mixture. Cool completely.