Prep
15-30 mins
Cook
15 MIN
Calories
320
Ingredients
1-1/2 qt
(6 cups) plus 3 Tbsp. milk, divided
1 pkg
(3.3 oz.) JELL-O White Chocolate Flavor Instant Pudding
3/4 cup
COOL WHIP Rich & Creamy Refrigerated Whipped Topping
Instructions
Step 1
Beat 1-1/2-qt. milk and pudding mix in large saucepan with whisk 2 min. Bring just to a simmer on medium heat, stirring constantly. Remove from heat.
Step 2
Microwave caramels and remaining milk in microwaveable bowl on HIGH 30 sec. to 1 min. or until caramels are completely melted and sauce is well blended, stirring after 30 sec.
Step 3
Reserve 2 Tbsp. caramel sauce for later use. Whisk remaining caramel sauce into pudding; pour into 6 mugs.
Step 4
Top with COOL WHIP. Drizzle with reserved caramel sauce.