Prep
0-15 min
Cook
15 MIN
Calories
130
Ingredients
3 cups
cold fat-free milk
3 scoops
(about 1-1/2 cups) fat-free no-sugar-added vanilla ice cream
Instructions
Step 1
Pour milk into blender. Add dry pudding mix and ice cream; blend on high speed 15 sec. or until well blended.
Step 2
Serve immediately. (Or, refrigerate until ready to serve, stirring just before serving. Mixture thickens as it stands. Thin with additional milk, if desired.)