Prep
30-60 mins
Cook
8 HRS 45 MIN
Calories
120
Ingredients
1 qt
(4 cups) boiling water, divided
2 cups
cold water, divided
Instructions
Step 1
Prepare lime, orange and 1 package strawberry gelatin separately as directed on package, using 1 cup boiling water and 1/2 cup cold water for each. Pour each flavor gelatin into separate 8-inch square pan sprayed with cooking spray. Refrigerate 4 hours or until firm.
Step 2
Add remaining boiling water to remaining dry strawberry gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in remaining cold water. Refrigerate 45 min. or until slightly thickened.
Step 3
Cut gelatin in each square pan into 1/2-inch cubes. Add 1-1/2 cups of flavor gelatin to thickened strawberry gelatin in bowl along with half the COOL WHIP; stir gently until blended. Pour into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 4 hours or until firm. Meanwhile, refrigerate remaining gelatin cubes and COOL WHIP until ready to use.
Step 4
Unmold dessert onto plate; top with remaining COOL WHIP.