Holiday Dessert Squares

Instructions

1. Step 1

   Heat oven to 350°F.

2. Step 2

   Combine cookie crumbs, butter and 3 Tbsp. sugar; press onto bottom of 8-inch square baking dish. Bake 10 min.; cool.

3. Step 3

   Beat cream cheese and remaining sugar in medium bowl with mixer until blended. Add COOL WHIP; mix just until blended. Spread over crust. Refrigerate until ready to use.

4. Step 4

   Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 1-1/2 hrs. or until thickened but not set.

5. Step 5

   Stir cranberry sauce into gelatin; spoon over cream cheese layer.

6. Step 6

   Refrigerate 3 hrs. or until gelatin layer is set.