COOL 'N EASY Strawberry Pie
Prep
15-30 mins
Total
6 HRS 45 MIN
Servings
8 Servings
Keep it simple with this COOL 'N EASY Strawberry Pie! This dreamy, creamy easy strawberry pie is light and refreshing with just the right amount of sweetness.
Make this recipe your own
Ingredients
2
cups
fresh strawberries, divided
2/3
cup
boiling water
1
pkg
-
ice cubes
1/2
cup
cold water
1
tub
1
ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
JELL-O
Strawberry Gelatin Dessert Mix
COOL WHIP
Reduced Fat Whipped Topping
Instructions
Step 1
Slice 1 cup strawberries; refrigerate for later use. Chop remaining strawberries; set aside.
Step 2
Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
Step 3
Whisk in COOL WHIP. Stir in chopped strawberries. Refrigerate 20 to 30 min. or until mixture is very thick and will mound. Spoon into crust.
Step 4
Refrigerate 6 hours or until firm. Top with sliced berries just before serving.