Fluffy White Chocolate Cheesecake

Prep

0-15 mins

Total

4 HRS 10 MIN

Servings

8 Servings

Spoon a velvety & fluffy filling into a crust for this Fluffy White Chocolate Cheesecake. Fluffy White Chocolate Cheesecake is an airy, no-bake dessert.


Ingredients


Instructions

  1. Step 1

    Beat cream cheese and 1/4 cup milk in large bowl with whisk until blended.

  2. Step 2

    Add remaining milk and dry pudding mix; beat with whisk 2 min. Stir in COOL WHIP. Spoon into crust.

  3. Step 3

    Refrigerate 4 hours or until firm. Meanwhile, make chocolate curls from white chocolate. (See tip.)

  4. Step 4

    Garnish pie with chocolate curls before serving.