All Recipes

Cinnamon-Maple Coffee

Prep

0-15 mins

Total

10 MIN

Servings

4 Servings

Like your coffee with a touch of sweetness? Our Cinnamon-Maple Coffee is flavoured with cinnamon and maple, just like at your favourite coffee shop.

Ingredients

  • 1/2

    cup

    Nabob Summit 100% Colombian Coffee

  • 1

    cinnamon stick, broken into pieces

  • 3

    cups

    water

  • 1

    pkt

    low-calorie sweetener

  • 1/4

    cup

    no-sugar-added pancake syrup

  • 1-1/4

    cups

    skim milk

  • 4

    dashes

    ground cinnamon

Instructions

  1. Step 1

    Place coffee and cinnamon stick pieces in filter in brew basket of coffee maker.

  2. Step 2

    Add water to coffee maker; brew. When brewing is complete, stir in sweetener and syrup; pour into 4 mugs.

  3. Step 3

    Microwave milk in microwaveable measuring cup or bowl on HIGH 3-1/2 min. or just until steaming; pour 3/4 cup evenly into coffee in mugs. Pour remaining milk into blender; blend on high speed 1 min. or until foamy. Spoon over coffee in mugs. Sprinkle with ground cinnamon.

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