Mac & Cheese with Bacon & Chives
Prep
3 MINS
Total
18 MIN
Servings
4 Servings
Level up your comfort food game with this ultra-creamy Mac & Cheese with Bacon and Chives. We’ve taken classic Kraft Dinner and transformed it into a ...
Ingredients
2
box
1/4
cup
milk
1/4
cup
butter
1
cup
shredded cheese
4
slices
1/3
cup
toasted breadcrumbs
1/2
cup
bacon bits or crispy ready-cooked bacon
-
chives, finely chopped (for garnish)
KRAFT DINNER
Original Macaroni And Cheese Dinner
Kraft Singles
Singles Original Slices
Instructions
Step 1
Bring a pot of water to boil and cook macaroni until tender. While pasta is cooking, preheat oven to 350°F.
Step 2
Drain the cooked macaroni and return it to the pot. Add milk, butter, cheese packet, and Kraft Singles. Stir until cheese is fully melted.
Step 3
Transfer to a casserole dish, top with shredded cheese, breadcrumbs and bacon. Bake for 3 minutes or until cheese is fully melted. Garnish with chives before serving.
