Prep
0-15 min
Cook
1 HR
Ingredients
4
baking potatoes
1/2 lb
lean ground beef
1/4 cup
Kraft Original BBQ Sauce
1 cup
Cracker Barrel Shredded Tex Mex Cheese
Instructions
Step 1
BAKE potatoes at 400°F (200°C) for 45 - 60 minutes or until tender. Cut in half lengthwise and scoop out and reserve for making mashed potatoes later.
Step 2
BROWN lean ground beef with barbecue sauce.
Step 3
TOP potato skins with ground beef mixture and shredded cheese. Broil just until cheese melts.