Prep
15-30 mins
Cook
15 MIN
Calories
250
Ingredients
1 lb
(450 g) boneless skinless chicken breasts, cut into 1-inch pieces
2
zucchini, cut 1/2-inch-thick slices
1
red pepper, cut into 1-inch pieces
2 tsp
dried oregano leaves
2 tsp
lemon juice
Instructions
Step 1
Heat barbecue to medium-high heat.
Step 2
Thread chicken onto 8 skewers alternatively with vegetables; place in shallow dish.
Step 3
Mix remaining ingredients until blended. Pour half over kabobs; turn to evenly coat kabobs.
Step 4
Grill kabobs 5 min. on each side. Brush with half the remaining barbecue sauce mixture. Grill 2 to 4 min. or until chicken is done, turning and brushing occasionally with remaining barbecue sauce mixture.